
Healthy Soil,
Wholesome Food.
Heritage & Ancient Grains grown on the OK-KS border and freshly milled in our dedicated gluten free facility.

Fresh Milled to Order
Not months ago — days ago.
From Our Fields, Fresh to You
Heritage & Ancient Grains
Selected and managed for Heirloom varieties chosen for flavor and nutrition, not shelf life.
Stone-Milled Fresh
Every bag milled to order. Your flour was a whole grain days ago.
Zero Additives
No need for Enrichment additives.
Regenerative
Grown with healthy soil practices — better for the land and for you.
Shop Farm-Fresh Products
Stone-milled and freshly packaged when you order — then shipped straight to your door.

White Sorghum Flour (24oz)
Single origin, regeneratively grown whole grain white grain sorghum flour. Freshly milled to a very fine texture in our gluten free facility. White sorghum flour has a mild & sweet flavor that is a great addition to all-purpose gluten free flour blends and for up to 20% replacement of wheat flour based recipes to boost fiber and flavor. Protein content 8 - 11% by weight.

High Protein Sorghum Flour (24oz)
Stone ground whole grain white sorghum flour from a select variety with 12 - 15% protein content compared to 8 - 11% for our standard white sorghum flour. Single origin, regeneratively grown and freshly ground to a very fine texture. The elevated protein level and mildly sweet & nutty flavor profile make this flour a great inclusion into yeast-leavened breads, quick breads and cookies.

All Purpose Gluten Free Flour (24oz)
Made with single origin regeneratively grown white grain sorghum that is freshly stone ground to a very fine texture. This blend of sorghum flour and starches is a great base for your gluten free recipes. Does not include any gum binders, which enables you to utilize your favorite binder specific to the recipe.

White Sorghum Bran
Milled Bran from stone ground white grain sorghum. Excellent source of concentrated dietary fiber, antioxidants and polyphenolic compounds. The cream/tan appearance is ideal for improving the nutrient profile of light colored food products, with a mild non-bitter taste. Use as a topping on baked goods, add to granola and yogurt and shakes for increased fiber and health promoting phenolic compounds.

Rooted in Tradition,
Growing for Tomorrow
It started with a simple question: how do we connect the grain we grow to an actual food product? Growing up on a diversified farm near Braman, getting involved in soil health and regenerative agriculture changed everything.
Now we participate in the entire value chain — from growing heritage grains to stone-milling flour and packaging, all in our renovated facility in Braman.

Wholesale & Food Service
Interested in stocking Willow Creek Farms products? We'd love to partner with retailers, restaurants, and food service operations across Oklahoma and beyond.
Get in Touch →Recipes & Inspiration
BreakfastGluten Free Pancakes
BakingGluten Free Muffins
BakingGluten Free Biscuits
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Plus harvest updates, new products, and recipes.
Questions? Wholesale?
Let's connect.
Whether you want to stock our products or just say howdy — we'd love to hear from you.
Location
Braman, Oklahoma